We are your prime destination for steaks, seafood, and cocktails served with exceedingly friendly service in a relaxed, northwoods atmosphere. Our signature entrée, Prime Rib, is availably nightly. Join us Fridays for a traditional Wisconsin Fish Fry by dining in or using our convenient Friday “Fish on the Fly” drive thru. The Red Mill is proud to feature numerous GLUTEN FREE and GARLIC FREE options as well.
Our signature entrée is slow cooked to perfection nightly. One bite and you’ll know why the Red Mill is your “PRIME” destination!
We use only the finest seafood in all of our entrees. You’re sure to have a new “favorite” at the Red Mill.
We feature a great selection of wine, beer, cocktails and one-of-a-kind martinis.
From creamy Chicken and Broccoli Alfredo to rich, buttery Shrimp Scampi, our tasty fare is the best.
Light and tasty. We feature great options for those with smaller appetites; including seniors & children.
The Red Mill began as a country bar in the late 1930's with charcoal grilled sandwiches and Friday night Fish Fry's. We're proud to carry on the Fish Fry tradition over 80
Wine Tasting Event!
Join us on Monday, March 30, 2015 starting at 6pm for an evening of unique wines, delicious appetizers and relaxation. Elizabeth from General Beverage has hand selected a variety of unique wines generally not found on local store shelves. Call 715-341-7714 to confirm your attendance. Cost is $30 per person.