We are your prime destination for steaks, seafood, and cocktails served with exceedingly friendly service in a relaxed, northwoods atmosphere. Our signature entrée, Prime Rib, is availably nightly. Join us Fridays for a traditional Wisconsin Fish Fry by dining in or using our convenient Friday “Fish on the Fly” drive thru. The Red Mill is proud to feature numerous GLUTEN FREE and GARLIC FREE options as well.
Our signature entrée is slow cooked to perfection nightly. One bite and you’ll know why the Red Mill is your “PRIME” destination!
We use only the finest seafood in all of our entrees. You’re sure to have a new “favorite” at the Red Mill.
We feature a great selection of wine, beer, cocktails and one-of-a-kind martinis.
From creamy Chicken and Broccoli Alfredo to rich, buttery Shrimp Scampi, our tasty fare is the best.
Light and tasty. We feature great options for those with smaller appetites; including seniors & children.
The Red Mill began as a country bar in the late 1930's with charcoal grilled sandwiches and Friday night Fish Fry's. We're proud to carry on the Fish Fry tradition over 80
January Feature: Ginger Tuna Salad $18
A six ounce Tuna Steak that has been marinated in a Ginger, Garlic & Soy sauce, is grilled and served atop a bed of fresh greens and fresh vegetables.